Green STAR

Green STAR
Baby Corn

Beans

Beetroot

Brinjal

Broccoli

Bunching Onion

Cabbage
Carrot

Cauliflower

Cucumber

Hot Pepper

Lettuce

Onion

Pumpkin

Squash

Sweet Corn

Sweet Melon

Sweet Pepper

Swiss Chard

Tomato

Watermelon

Green STAR

An early-maturing hybrid cabbage.

• Spring, Summer and Autumn harvesting slot
• Good heat tolerance
• Good Black Rot resistance
• Early maturing
• Excellent uniformity

Type:

An early maturing medium to large headed F1 hybrid cabbage variety for the fresh market.

Maturity:

75-85 days from transplant in the recommended season.

Plant Characteristics:

GREEN STAR has a medium to large upright frame. A plant population of 28 000 plants per ha is recommended for single head marketing. Plant population will influence head size.

Head Characteristics:

GREEN STAR produces firm round uniform heads with excellent internal quality. Care should be taken not to let the crop mature past the optimal period to prevent head splitting.

Disease Resistance:

Field observation indicates some resistance to black rot.

Features & Benefits:

A vigorous grower with an early maturity.

Fertilization Guidelines:

This is a general guide, grower conditions vary and a soil analysis is highly recommended.
N - 150 to 200kg/ha. 70 to 90 kg/ha incorporated preplant.
Top dress the balance as follows:
Summer: 7,14 and 28 days after transplanting (no later).
Winter: 14,28 and 45 days from transplant (no later).
P - 50 kg/ha incorporated preplant. K - 120 kg/ha incorporate preplant.
Soil pH - 6 - 6,8.